Dough Improvers & Conditioners

5 Products

PLUS PAN BREAD PRESERVE 50 LB

Packaging weight: 50 LB

A patented process manufactures Natural Bread Preserve in which natural fermentation of wheat flours produces an optimal blend of organic acids to retard mold growth.

PLUS PAN DOUGHMASTER 50 LB

Packaging weight: 50 LB

Plus Pan Doughmaster is a multi-purpose dough conditioner for use where dough stability and machinability are of primary importance. Plus Pan Doughmaster also shortens processing times and enhances oven spring.

PLUS PAN MALT CONDITIONER 50 LB

Packaging weight: 50 LB

Plus Pan Malt Conditioner is an all-natural dough improver with an exceptionally clean ingredient statement.

PLUS PAN PREMIUM FRESH 50 LB

Packaging weight: 50 LB

Premium Fresh is a powerful, concentrated shelf life extender that specifically targets the starch granules to inhibit starch retrogradation; produces a significant anti-staling and moisture-retention property

PLUS PAN SUPERACTIVE

Packaging weight: 50 LB

A 1-2% bromate-free conditioner that shortens fermentation, aids machinability and extends shelf life while adding a characteristic European flavor to all yeast breads